GoodLife
Yamabuki 12 — Japanese single malt

Whisky

Yamabuki 12

Japanese single malt · Japan · Yamabuki · $$$$

Mizunara-finished — a rare, contemplative pour.

At a glance

Peat / smokeA hint
NoneExtreme
StrengthStandard (43–46%)
GentleCask strength

The profile

Peat / smoke
A hintA whisper of smoke in the background.
Cask character
Wine finishFinished in wine casks — berry, plum, depth.
Strength
Standard (43–46%)A touch more intensity and grip.
Setting
Quiet sipBuilt for slow, solo contemplation.
Spend tier
UltraA splurge — collector territory.

Tasting notes

mizunara oakincensestone fruit

About the style

A whisper of peat sits in the background, more seasoning than statement. A wine-cask finish layers in berry, plum, and extra depth. Style: Japanese single malt, Japan.

How to serve

Pour into a tulip or Glencairn glass and nose it first. Try it neat, then add a few drops of water to open the aromatics.

Pairs with

Pairs with toasted nuts, mild cheeses, and apple tart.

Good for

Built for slow, solo contemplation.

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