Tea
Genmaicha
Green · Japan · Marukyu · $
Green tea with toasted rice — cozy, comforting, low-key..
At a glance
OxidationGreen
GreenPu-erh
CaffeineHalf
NoneFull
The profile
- Tea family
- Green — Unoxidized — fresh, grassy, delicate.
- Flavor direction
- Vegetal — Green and fresh — grass, peas, seaweed.
- Caffeine
- Half — Moderated — a gentler lift.
- How to brew
- Casual mug — Easy everyday brewing, no fuss.
- What it's for
- Calm — Settling and low-key by design.
Tasting notes
toasted ricenuttysavory
About the style
Green tea is unoxidized and quickly heat-fixed, preserving fresh, grassy, vegetal notes — brew cooler and shorter to keep it sweet. This is a Green from Japan.
How to serve
Use water at 70–80°C and steep 1–2 minutes; re-steep a few times.
Pairs with
Pairs with sushi, steamed vegetables, and light rice dishes.
Good for
Settling and low-key by design.
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